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Food and Freedom: How the Slow Food Movement is Creating Change Around the World Through Gastronomy: How the Slow Food Movement Is Changing the World Through Gastronomy

by Carlo Petrini

ISBN 13: 9780847846856

Format: Hardcover (192 pages)
Publisher: Rizzoli Ex Libris
Published: 01 Sep 2015

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Die Wurzeln des guten Geschmacks: Warum sich Köche und Bauern verbünden müssen

by Stefano Mancuso, Carlo Petrini, Christine Ammann

ISBN 13: 9783956140969

Format: Perfect Paperback
Publisher: Kunstmann Antje Gmbh
Published: 20 Jan 2016

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